There's a particular kind of October-evening happiness that comes from wrapping both hands around a warm mug. This is that, in a cup.
Our Pumpkin Spice coffee does the heavy lifting — real warm spice folded right into the roast, so you don't need a cabinet full of syrups to get the café feeling at home.
You'll need:
- 1 cup strong-brewed Kettle & Brew Pumpkin Spice coffee
- 3/4 cup milk (any kind you love)
- 1 tablespoon brown sugar
- A pinch of cinnamon, plus a little extra for the top
- Whipped cream, if you're feeling it
Make it:
- Brew your coffee strong — this is the backbone.
- Warm the milk with the brown sugar and cinnamon until it steams (don't boil).
- Pour the coffee into your favorite mug, add the warm milk, stir.
- Crown with whipped cream and a dusting of cinnamon.
A few notes:
Oat milk makes it extra cozy. And if you like it sweeter, a drizzle of caramel never hurt anybody.
Ready to make it yours? Our Pumpkin Spice is roasted to order — take 15% off with LAUNCH15 through October 20. Shop Pumpkin Spice →